Skip to content
⌕ Search

Homer Family Cookbook

Banana Bread

By: Kathy Homer

Servings: Makes one loaf

Ingredients

  • -- 1/2 cup shortening (oil or oleo)
  • -- 1 cup sugar
  • -- 2 eggs
  • -- 2 tbsp sour cream
  • -- 3 bananas, mashed
  • -- 2 cups all purpose flour
  • -- 1/4 tsp salt
  • -- 1 tsp baking soda
  • -- 1 cup chopped walnuts or chocolate chips

Instructions

Preheat oven to 350°F and grease a loaf pan. Cream shortening and sugar. Add eggs. Add bananas. Add dry things and nuts. Bake for 1 hour.

Categories


Notes

Sign in to see and add notes