Molasses Cookies
By: Kathy Homer
Ingredients
- -- 1/2 tsp cloves
- -- 1 egg
- -- 1 cup sugar
- -- 2 tsp baking soda
- -- 2 cups flour
- -- 1/2 tsp salt
- -- 1/4 cup dark (robust) molasses
- -- 3/4 cup melted margarine or butter
- -- 1/2 tsp ginger
- -- 1 tsp cinnamon
Instructions
Preheat oven to 375°F. Add sugar to melted butter, add molasses and egg, then add dry ingredients. Chill about 2 hours. Form into tablespoon sized balls, roll in sugar and place on parchment lined cookie sheets. Bake for 8–10 minutes.